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KEAC-BSR – Page 5 – Knowledge Exchange and Academic Cultures in the Humanities. Europe and the Black Sea Region
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Multidisciplinary approaches to food and foodways in the medieval Eastern Mediterranean - Ottoman period sources for the study of food and pottery (15th‑18th centuries) - MOM Éditions
Were there cases of Greek pirates raiding the Asia Minor coast documented before Lambros Katsonis (1780)? - Quora
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